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Beef


 

Cool Poached Salmon with Lemon & Mint Tzatizki

This as a very elegant, simple, warm weather meal – lunch or dinner. It is basically a do-ahead success from the get go! Add a simple side salad of mixed baby greens with Arugula, a sprinkle of feta cheese, “Craisins”,

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Great Grillin’ Burgers

It’s simply that time of year – when grillin’ seems as natural as afternoon thunderstorms and cut-it-with-a-knife humidity…so when you’re planning on burger-ing up, give this recipe a try. I’ve been playing around with this meat combo and trying a

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Braised Short Ribs

Wine Pairing: The 2011 Chateau de Beaucastel Chateauneuf-du-Pape (750ml, $89.99) has long been considered as one of the greatest wines in France. It is famously known for its elegance, balance and aging potential. Other great choices for this dish would be the

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Grilled Flat Iron Steak with Lime, Orange, Cumin & Oregano

One of our fave cuts of beef, the “Flat Iron” Steak has become very hip in upscale restaurants – one because it is flavorful, two because it is versatile, three because it is usually served sliced so portions can be

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Meatloaf & Mash Potatoes

OK, its all over – finally…finally we can all relax, chill, hope for a sunny day, maybe set up the daylight lamp beside your favorite reading chair, cook some comfort food… And when we think “comfort food” what first comes to mind? Meatloaf and mashed

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Whole Boneless Rib-eye with Sides

This time of year, everyone wants a picture – perfect, grand meal, but NO ONE wants – or has the time – to go through the grandiose process of preparing it. Here’s one wonderful meal to satisfy that Christmas vision

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Beef Brisket with Tomato, Wine & Prunes

While this is a “seasonally correct” recipe, it is also, above all, a mighty delicious recipe as well! A flavor-filled, fall apart cut of meat, slowly cooked with ingredients that just scream for a wonderful Cabernet or Merlot or Bordeaux-style

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Deliciously Simple Beef Short Ribs

Deliciously Simple Beef Short Ribs

Photo courtesy of: FoodNetwork.com
In celebration of the Cabernet Sauvignon harvest commencing in California, we just had to offer up this delicious recipe – a perfect match for the noble grape. We believe we first found this recipe in Food

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Chicago Style Hot Dog

Celebrating the All-American Dog, the Hot Dog
While we aren’t going to go into how to make a hot dog or what exactly is in a Hot Dog, we will celebrate all of its yummy goodness by making it the star of your weekend

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Grilled Beef Steak with Loaded Baked-Potato

You’re not getting off the hook easy for Father’s Day you’re just making Dad something he likes that is easy to make. Make that special man in your life King for a day with this steak and wine pairing.
Grilled Beef Steak with Loaded

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